Vegetarian Option
**Please allow 40 minutes for the preparation of our Paellas as they are made in the traditional way with raw rice and fresh ingredients.
Snow crab claws sauteed in garlic & virgin olive oil
Market PriceFried ripe or green plantains
$3.5Spicy potato cubes gently coated with tomatoes, hot paprika & wine
$5.95Potato cubes, basted in a creamy garlic alioli sauce
$5.95Lightly fried chicken chunks
$6.95Onions, potatoes & eggs mixed into appetizing omelet
$7.95Chicken tenders dipped in bechamel sauce & lightly fried
$7.95Lightly fried salted cod puffs
$7.95Traditional chicken croquettes
$7.95Peppers, onions, potatoes, sausage & eggs mixed into an appetizing omelet
$7.95Stuffed mushrooms with crab meat
$8.95Mussels in a cold vinaigrette
$8.95Escargot with parsley, garlic & virgin olive oil
$8.95Salted cod croquettes
$8.95Spanish bonito mini-pies
$8.95Imported white asparagus with minced onions and peppers vinaigrette
$8.95Beef turnovers
$8.95Grilled Spanish sausages
$9.95Mussels in marinara sauce
$9.95Portobello mushrooms sauteed
$9.95Grilled shrimp with virgin olive oil & lemon
$9.95Grilled shrimp with bacon & alioli sauce
$9.95Shrimp dipped in bechamel & lightly fried
$9.95Raw clams on the half shell
$9.95Mussels in garlic & virgin olive oil
$9.95Grilled seasoned calamari
$9.95Stewed beef meatballs in brandy sauce
$9.95Clams in green sauce
$10.95Baked clams
$10.95Cantimpalo sausage with manchego cheese
$10.95Shrimp sautéed in garlic sauce
$10.95Fried calamari
$10.95Fried calamari
$10.95Smoked salmon
$10.95Clams in marinara sauce
$10.95Clams in Jerez, tomato & red pepper sauce
$10.95Clams in spicy creole sauce
$10.95Fresh basque anchovies in extra virgin olive oil or vinaigrette
$10.95Selection of our fried tapas: empanadillas, bunuelos, croquetas de pollo & croquetas de bacalao
$10.95Raw oysters on the half shell
$12.95Stuffed crepes with crabmeat
$12.95Scallops on the shell stuffed with crabmeat and cheese
$13.95Atlantic octopus in a vinaigrette
$14.95Atlantic octopus in virgin olive oil, sprinkled with sweet paprika
$14.95Octopus, shrimp, calamari, scallops & mussels, grilled & embezzled in light cider & virgin olive oil
$15.95Cured Spanish sausage sautéed with onions
$8.95Made from the Manchega Sheep’s milk, semi-hard and aged to perfection.
$9.95Strong semi-cured and piquant, made from cow’s milk with deep blue veining.
$9.95Soft and creamy cheese from Galicia made of cow’s milk
$9.95Sweet and tangy, made from raw milk of the Castellano sheep with an underlying nuttiness.
$9.95Imported serrano ham
$9.95Combination of imported serrano ham & manchego cheese
$12.95Assorted cheese platter
$13.95Combination of imported cheeses & dried cured sausages
$13.95Lettuce,tomato,onions,artichokes &hearts of palm
$7.95Grilled chicken salad with lettuce, tomato & onions
$9.95Shrimp salad with lettuce, tomato & onions
$10.95Serrano ham, stripes of piquillo peppers,shards of manchego cheese over a bed of mixed greens)
$10.95Piquillo peppers on a bed of baby spinach leaves with fresh basque anchovies and garnished with stuffed manzanilla olives
$10.95Chicken with potatoes in garlic sauce
$13.95Chicken breast in bechamel sauce
$13.95Grilled chicken breast
$13.95Chicken cutlet with mushrooms and sherry wine
$14.95Chicken breast with onion, peppers & sausage
$14.95Chicken breast sauteed in lemon sauce
$14.95Chicken breast with lobster tales in wine sauce
$17.95Veal cutlet sauteed in lemon sauce
$16.95Veal cutlet with shrimp in wine sauce
$16.95Chuncks of beef tenderloin sautéed with garlic and cherry peppers over saffron rice
$17.95Half broiled skirt steak
$17.95Filet mignon tips with jumbo shrimp in brandy sauce
$19.95Grilled baby lamb chops braised with brandy and garlic
$19.95Baby veal chops & artichoke hearts braised with brandy & garlic
$20.95Ask about our fish specials of the day
Market PriceShrimp in bechamel sauce
$13.95Shrimp with potatoes in a spicy garlic sauce
$13.95Shrimp in a Creole sauce
$14.95Shrimp in a marinara sauce
$14.95Mussels & sea scallops in dry white rioja, parsley & garlic sauce
$14.95Filet of sole broiled
$14.95Filet of sole francais
$14.95Grilled salmon
$14.95Clams, mussels, shrimp & scallops in marinara sauce
$17.95Grilled butterfly prawns in their shell
$18.95Lettuce, tomato, onions & green peppers
$6.95Lettuce, tomato, onions, artichokes & hearts of palm
$8.95Avocado onions and tomato salad
$8.95Piquillo peppers on a bed of baby spinach leaves with fresh basque anchovies and garnished with stuffed manzanilla olives
$11.95Grilled chicken salad with lettuce, tomato & onions
$11.95Serrano ham, stripes of piquillo peppers, shards of Manchego cheese over a bed of mixed greens
$11.95Shrimp salad with lettuce, tomato & onions
$12.95Half broiled skirt steak
$18.95Grilled veal cutlet
$19.95Veal cutlet with mushrooms & sherry wine
$19.95Veal cutlet sauteed in lemon sauce
$19.95Breaded veal cutlet
$19.95Veal cutlet with baby lobster tails in wine sauce
$21.95Baby veal chops braised with brandy & garlic
$23.95Broiled boneless shell steak
$23.95Filet mignon tips with jumbo shrimp in brandy sauce
$25.95Broiled skirt steak
$25.95Filet mignon medallions with shrimp in house sauce
$26.95Baby lamb chops braised with brandy & garlic
$26.95Broiled filet mignon
$29.95Grilled chicken breast
$15.95Chicken in saffron rice
$15.95Chicken breast sautéed in lemon sauce
$16.95Chicken with potatoes in garlic sauce
$16.95Chicken breast in bechamel sauce
$16.95Chicken cutlet with mushrooms and sherry wine
$16.95Chicken cutlet stuffed with crabmeat in wine sauce
$19.952 - 1.5 lb. Lobster broiled or steamed
Market PriceShrimp in saffron rice
$17.95Sauteed shrimp in garlic sauce
$18.95Shrimp in Creole sauce
$18.95Shrimp in green sauce
$18.95Shrimp in marinara sauce
$18.95Jumbo shrimp in wine sauce
$19.95Clams, mussels, shrimp, scallops and lobster in marinera sauce
$23.95Clams, mussels, shrimp, scallops and lobster in green sauce
$23.95Clams, mussels, shrimp, scallops and lobster in garlic sauce
$23.95Grilled butterfly prawns in their shell
$23.95Scallops on the shell stuffed with crabmeat and cheese
$23.95Clams, mussels, shrimp, scallops and lobster in saffron rice
$24.95Clams, mussels, shrimp, scallops, chicken and Spanish sausage in saffron rice
$24.95Lobster stuffed with crabmeat
$26.95Baby lobster tails broiled or in Creole sauce
$27.95Filet mignon and a jumbo broiled lobster tail
$32.95Broiled African lobster tails
$32.95Ask about our fresh fish specials of the day
Market PriceFilet of sole broiled or francais
$18.95Trout with lemon and caper sauce
$19.95Grilled salmon
$19.95Whole red snapper baked or fried
$21.95Filet of sole stuffed with crabmeat in wine sauce
$22.95Salmon stuffed with crabmeat in wine sauce
$22.95**Please allow 40 minutes for the preparation of our Paellas as they are made in the traditional way with raw rice and fresh ingredients.
$29.95 Por Persona/Per Person*
Grilled spanish sausage
Spanish omelet
Traditional ham croquettes
Tapas Salad
Chicken cutlets in jerez or lemon sauce
Shrimp in sweet red pepper sauce
Sangria, wine, beer & soda
Coffee, tea or espresso
$34.95 Por Persona/Per Person*
Fried Calamari
Traditional ham croquettes
Chicken Villaroy
Spanish omelet
(Lettuces, tomato, onions, cucumber, red peppers & green peppers)
Veal w/ Mushrooms & Sherry Wine
Shrimp in sweet red pepper sauce
Sangria, wine, beer & soda
Coffee, tea or espresso
$35.95 Por Persona/Per Person*
Shrimp in Garlic Sauce
Smoked salmon
Spanish omelet
Mussels Vinaigrette
(Lettuces, tomato, onions, cucumber, red peppers & green peppers)
Chicken Cutlet in Lemon Sauce
Shrimp in White Wine Sauce
* Servido con arroz azafran y patatas españolas
** Served with saffron rice & spanish potatoes
Sangria, wine, beer & soda
Coffee, tea or espresso
$42.95 Por Persona/Per Person*
Grilled Spanish Sausage
Translation
Spanish omelet
Smoked salmon
(Lettuces , tomato , onions , cucumber , red peppers & green peppers)
Filet mignon with lobster tail
Chicken cutlet with baby lobster tail
* Servido con arroz azafran y patatas españolas
** Served with saffron rice & spanish potatoes
Sangria, wine, beer & soda
Coffee, tea or espresso
Open bar / con bar abierto $14.00 Added to the base price
Open bar / con bar abierto $14.00 Added to the base price
*Precio por persona – price per person will need to add a 15% Gratuity + tax
** Servido con arroz azafran y patatas españolas/Served with saffron rice & spanish potatoes
Reservations for 2nd floor room must have a minimum of 35 people. A $250 deposit is required upon reservation.
Cancellations must be made at least 15 days in advance or you forfeit your deposit
Payment is accepted by cash or credit card only, no personal checks.
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